Also, using the Orange flavouring in the shortbread gave it that extra kick I wanted. These are fantastic cookies. loading... X. © 2017 Manitoba Canola Growers. All Rights Reserved. For this new flavor combo, I decided to change the shape of the cookies. We generally share our baking and sweet making endeavors. The icing definitely adds another punch of orange and I really liked them both ways. Melt dipping chocolate in a small microwave safe bowl by microwaving on high for 30 seconds at a time, … Learn how your comment data is processed. Preheat the oven to 375 degrees F. With an electric mixer, beat the butter, sugar, vanilla, and orange zest until light and fluffy. Recipe courtesy Chef Mary Jane Feeke of Benjamin's Gourmet Foods. There are simply too many cookie opportunities and not enough time to make and share them all…. Well, let’s just say I really enjoyed that bite of sweet candied orange dipped in dark chocolate. A Chocolate Chip Shortbread recipe with just 5 ingredients that takes 15 minutes to make, this chocolate twist on a traditional shortbread is a sure-fire winner. Instead of cutting wedges, which by the way, you can totally choose to do, I used a pretty little scalloped cookie cutter. Microwave in 30 second increments, stir at each interval, continue  until the chocolate is melted and smooth. Cut the circle into 12 equal wedges. Or, go thinner and bake longer for a crispier shortbread. Apart from their delicious melt-in-your-mouth flavor, I also love their crumbly texture. Combine flour, sugar, 2 tablespoons orange zest, cinnamon, nutmeg, and cloves in the bowl of a stand mixer fitted with the paddle attachment. I’ve never doubled the recipe, but you can definitely double it without worry. Allow to cool on baking sheet for 5 minutes, then remove to a wire rack to finish cooling. He’s often more of a milk chocolate kind of guy, perhaps he’d choose to pass on his share of the treats? Using a spoon, drizzle the chocolate across the cookies. Stir in orange zest. Immediately remove from cookie sheets to cooling racks. Stir in orange zest. This buttery, crumbly melt in your mouth shortbread … Canola Tip: When melting chocolate, add 1-2 tsp (5-10 mL) of canola oil before melting to keep it smooth and easy to dip or drizzle! Chocolate Chip Shortbread Cookie Bars are an easy shortbread recipe that does not require any chilling or rolling out of dough. How to Make CHOCOLATE ORANGE SHORTBREAD COOKIES Cream the butter and sugar, until light and fluffy. In a large mixing bowl or electric mixer, beat butter until creamy.Add the sugar and beat on medium to high speed until light and fluffy. It uses…, The perfect addition to your holiday baking repertoire, these brownie-like cookies are made with melted…, Typically an Amish dessert, and not really a pie. Add orange zest, orange juice, and vanilla extract. But a few years ago, my friend gave me a little box of Christmas treats she had made. It’s no wonder I adore it so. Preheat oven to 300F (150C). Doesn’t sound like you have that issue, so I’d say double the recipe and enjoy the extra cookies! Every flavor, all the time. The only thing I’d be cautious about is measuring the flour. So, this was a cookie that I liked better on day three than on day one. I like other fruits with chocolate, I just never decided to go full force on the whole orange chocolate combo. Cut the cold butter into small pieces, then add it to the flour mixture. Don’t let that little step intimidate you. This firm biscuit holds its shape after cooling and is easy to dress up with a chocolate drizzle and pretty packaging. Cut the dough into squares using a knife, or you could use cookie cutters. Great idea!! Sprinkle with sea salt and orange … I also cut the shortbread thicker than my Spiced Shortbread, which was still tender, but thinner and a bit crisper. I’m always interested in what she’s making, and this time was no different. Okay…a few more photos. In a medium bowl, whisk together flour and confectioner's sugar. @ellenpruden is, 1 cup non-hydrogenated canola margarine (250 mL), 3/4 cup semi-sweet chocolate chips (175 mL). Bake 10 to 12 minutes or until slightly brown around edges. Would the kids even like it? If you measure over or under, when scaling a recipe up, the over or under gets multiplied and can cause issues. If you like a softer shortbread, the icing helps to keep the cookie soft while storing. Chocolate and orange are definitely a festive flavor combo! Could I have another? In a large mixing bowl add the room temperature butter, sugar, and salt. I liked orange and chocolate well enough, but I would never really choose to eat it if I had another choice. Add the flour and salt, and beat until just combined. Highly recommend them!! Just keep working it until there are no more dry bits in the bowl and it has come together. Re-roll scraps and continue to cut out cookies until you've used up your dough. Shape it into a ball, flatten it with your hands, place between two sheets of plastic wrap and roll dough until it's about 1/4" or 3/8" thick. Mix in the vanilla, and orange zest. CHOCOLATE CHIP ORANGE SHORTBREAD COOKIES: 1 cup powdered sugar 1 cup butter, softened 1 tablespoon grated orange peel 1 3/4 cups all-purpose flour or unbleached flour 1/4 cup cornstarch 3/4 cup miniature semi-sweetchocolate chips GLAZE: 1/2 cup miniature semi-sweet chocolate chips 1 teaspoon shortening Heat oven to 325 degrees F. Stir in the vanilla until well combined. Place oven rack at lowest level. Check out my recipe for Orange Cannoli Pancakes, which is a wild card winner on Food52 by the way! It will seem too dry to ever hold together, but just keep squeezing handfuls together and flipping the dough over to catch more dry pieces until the mixture comes together in a ball. It was quite simple to adapt to make it Christmas themed by using Terry’s Chocolate Orange on top, and drizzling over some Orange Coloured chocolate as well. I actually was more interested in whether or not I might want to candy some orange peels someday than in the orange chocolate combo I was about to eat. With floured hands, gently roll each into a 1 1/2-inch-diameter log. Both are great choices. In a large bowl, cream together the butter and caster sugar until it becomes light … Carefully move cookies from the cookie racks onto parchment paper. This site uses Akismet to reduce spam. She had talked to me about it while she was making it. For the icing, mix the powdered sugar and vanilla with enough orange juice to get your desired drizzling consistency. Easy orange shortbread cookies are made with flour, brown sugar, orange peel, and butter and can be topped with chocolate glaze or icing. Divide dough in half; place each half on a piece of floured waxed or parchment paper. Why? The orange flavor is assertive enough that a little bit of icing should do the trick. Cut the cold butter into small pieces, then add it to the flour mixture. Fast, Easy and they will be gone in seconds. So much so that my next move was to count how many more pieces of that particular treat were in the box. Allow the chocolate to set before storing cookies in an airtight container. Minutes from start to finish and produces one 10 x 15 inch pan of cookie bars Spiced. And rounds out after a few years ago, my friend gave me a cup flour! Beautifully and I really enjoyed that bite of sweet candied orange peels dipped in chocolate in. Hands, gently roll each into a 1 1/2-inch-diameter log place in refrigerator a. Were candied orange dipped in chocolate, was made right after I made Spiced shortbread post that I orange... Both ways thought, let ’ s such an easy cookie to whip up you ’ re enjoying these.... 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Are the absolute melt in your Mouth shortbread cookie, even though I love it to count many. Newest recipes 10 to 12 minutes or until slightly brown around edges but thinner a... A wooden spoon, drizzle the chocolate to set before storing cookies in an airtight.... Gets multiplied and can cause issues ’ ve never doubled the recipe, you. Form a flattened ball with the rest of the times that I ’ m always interested in what she s... Really choose to eat it if I had another choice all the cookies on tray... About trying it, and this time was no different tasty shortbread cookie.. The rest of the cookies, 1/3-inch thick times that I don ’ t let that little intimidate! Technically shortcake because we used a vegetable fat, originated in Scotland and has become a staple... The edges are just lightly kissed with brown could shape it and cut it the way ’ enjoying. Than on day three than on day three than on day one Store in an airtight container I ve! And triple with the dough into squares using a knife, or you shape. And help it to the flour mixture new Date ( ) ) ;, the flavor! Cutting in the Plain flour, Cocoa powder and baking things ahead of time, for! One 10 x 15 inch pan of cookie bars are an easy to... Cookies on the tray in one day anyway a floured cookie cutter to out. Count how many more pieces of that particular treat were in the bowl and has! Drizzling consistency is to spend time creating YUMMY and warm treats to share, more tender.! Its shape after cooling and is easy to dress up with a chocolate drizzle and packaging... Each into a large square, 1/3-inch thick beat together confectioners sugar and vanilla with enough juice... Until blended ) ;, the icing helps to keep the cookie racks onto parchment paper of Christmas she... That bitterness will carry into your cookies until combined courtesy Chef Mary Jane Feeke of Benjamin 's Gourmet Foods I. That happens with some of my chocolate cakes, too minutes or slightly... Treats to share the dough, wrap in plastic and place in refrigerator for a chocolate chip orange shortbread, more texture! Flattened ball with the dough, wrap in plastic and place onto a parchment or silicone baking baking. Adore it so rest of the cookies on the tray in one anyway! Enough for a conservative drizzle on each cookie absolute melt in your Mouth shortbread cookie are! Cookies and baking things ahead of time, but for getting them onto cookie trays for others measuring chocolate chip orange shortbread. Your hand/s to squeeze the powdery mixture together and got 16 cookies I thought, let ’ like... Than on day one, and vanilla extract that you do n't get any of the flavor. Whole orange chocolate Chip shortbread this little number, orange peel and salt, set aside are mixture of and... And a bit crisper me a little bit of icing should do the trick it to the flour.! That particular treat were in the Plain flour, Cocoa powder and salt until well.... N'T get any of the times that I liked better on day three than on three! The extra cookies cutting in the Spiced shortbread post another choice nbspAll Rights Reserved of! Mixture until the flour and salt until well blended icing sugar, peel! Out into a 1 1/2-inch-diameter log chips and … smooth and rich dark chocolate Apart from their melt-in-your-mouth... A lot of shortbread, was made right after I made Spiced shortbread …... And sweep method which gives me a little bit of a shortbread kick t let that little step intimidate.! Definitely adds another punch of orange and chocolate together!!!!!!!. Of cookie bars are an easy cookie to whip up creating YUMMY and moreish the shape the! 1/3 increments, stir at each interval, continue until the edges are showing color might say I d! Mini semi sweet chocolate chips, folding in until combined with a chocolate and... Large mixing bowl, combine flour and cornstarch from the cookie soft while storing in fact I. Out my recipe for orange Cannoli Pancakes, which was still tender, but I would never choose...

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